Lunch & Dinner Menu
Lunch & Dinner
Appetizers
Garlic Parmesan Fries
Calamari Strips
Bay Shrimp Cocktail
Chicken Strips
Oyster Shooters
Half Dozen Oysters
Lightly breaded and sautéed
Entrees
The following entrees are served with soup or salad and potato or rice pilaf, unless otherwise noted.*
Pacific Red Snapper
A moist, delicate flavored fish lightly breaded and grilled to perfection, finished with garlic caper butter
Petrale Sole
Mild, sweet, firm fillets lightly breaded, then grilled and topped with garlic butter
Clam Strips
Breaded and deep fried to a crunchy golden brown
Prawns
Butterflied prawns coasted in a lightly seasoned breading and deep fried
Rib-Eye Steak
10 oz. juicy steak, rich in flavor, served cooked to order and finished with garlic butter
Steak & Prawns
10 oz. rib-eye steak served cooked to order with lightly breaded and deep friend butterflied prawns
Hangtown Fry
A Marina favorite of eggs, oysters, bacon, mushrooms and green onions. * Served with french fries and toast
Captain's Plate
A deep fried combination of oysters, prawns and Pacific red snapper
Scampi
Prawns sautéed in garlic infused wine sauce, tossed with mushrooms and green onions
Calamari Steak
A lightly coated, tenderized calamari steak deep fried and cut into strips, with cocktail and tartar sauces for dipping
Cajun Spiced Pacific Red Snapper
A moist, delicate flavored fish rubbed with Cajun spices and grilled to perfection
Oysters
A coastal favorite of tender oysters lightly breaded and sautéed
Fish & Chips
Lightly breaded and deep friend, with tartar and cocktail sauces for dipping
Bouillabaisse
A seafood medley stew simmered in a hearty stock. *Served with green salad and garlic bread
Prime Rib
Friday and Saturday evenings only
Pasta
Pasta with a buttery sauce made from scratch. Served with a green salad and garlic bread
Prawn Fettuccini Alfredo
Grilled Chicken Alfredo
Baskets
Lightly breaded and deep fried to a crispy golden brown. served with french fries and coleslaw. No substitutions please:
Prawns
Clam Strips
Calamari Steak Strips
Chicken Strips
Oysters
Fish & Chips
Four piece / three piece
Burgers
Served with choice of french fries or coleslaw. Substitute soup or salad for $2.00
Hamburger
Cheeseburger
Mushroom & Gorgonzola Burger
Bacon Cheese Burger
Veggie Burger
Patty Melt
Salads
Add Bay Shrimp to any salad
Grilled Chicken Caesar Salad
Perfectly tossed salad greens in a Caesar dressing, topped with grilled chicken and parmesan cheese
Bay Shrimp Louie
Bay shrimp atop salad greens with sliced egg, tomato, olives and cucumber
Cobb Salad
A grilled chicken breast sliced atop salad greens, with tomato, sliced egg, bleu cheese crumbles and crisp bacon bits
Thai Chicken Salad
Grilled chicken with daikon radishes, pickled ginger, carrots, oranges, green onion and cilantro served over spring mix and topped with Thai peanut dressing
Tossed Green Salad
Salad greens topped with shredded mozzarella cheese, sliced cucumber and beets
Salad & Soup
A tossed green salad served with choice of clam chowder or soup of the day.
Soup
Add Avocado to any item
Clam Chowder or Soup of the Day
Bowl / Cup
Half Sandwich & Soup or Salad
Turkey Breast / Tuna / Shrimp Salad Sandwich
Sandwiches
Served with choice of french fries or coleslaw. Substitute soup or salad for $2.00
Bacon, Lettuce & Tomato
Turkey Deluxe
Sliced turkey on grilled sourdough with tomato, bacon and melted cheddar cheese
Shrimp Florentine
Bay shrimp, spinach and Jalapeño Jack cheese grilled with garlic butter on sourdough
Thai Chicken
A grilled chicken breast served on a roll with sweet Thai chili sauce, lettuce, tomato, pickle and onion
Tuna Salad Sandwich
Served on a sliced sourdough with lettuce and tomato
Cajun Spiced Snapper
Pacific red snapper rubbed in Cajun spices and grilled. Served on a roll with lettuce, tomato, pickle and onion
Rib-Eye Steak
10 oz. steak grilled to order and served on a roll with garlic butter, lettuce, tomato, pickle, and onion
Turkey Breast
Sliced turkey served on ciabatta bread with cranberry sauce
Marina Sandwich
Bay shrimp mixed with grated carrots, celery and dressing. Served open-faced on grilled sourdough
Turkey Pesto
Sliced turkey and melted Swiss cheese served on a grilled ciabatta roll with tomato and basil pesto
Open-Faced Shrimp Melt
Bay shrimp on a slice of grilled sourdough, topped with melted cheddar cheese